Monkey Bar, the city’s urban hangout known for its inventive culinary events, presents a special edition of Flavour Riot, its quarterly celebration of food and storytelling, featuring Chef Gautam Krishnakutty. This one-day-only pop-up coincides with Monkey Bar’s Oktoberfest celebrations and sees the chef revisiting the dishes that earned him a loyal following, including his much-loved meat and burger creations.
Chef Gautam has been a driving force in Bengaluru’s culinary landscape for over two decades. Known for shaping the city’s café and casual dining culture, he made his mark with iconic menus that redefined how the city eats. His food is rooted in a passion for smoky, robust flavours and a knack for marrying global inspirations with comforting familiarity.
Revered for his cult burgers, pork dishes, and inventive comfort plates, Gautam continues to be celebrated for his ability to balance nostalgia with bold creativity.
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Monkey Bar has long been known as the city’s space for setting new rules, sparking conversations, and celebrating flavours that bring people together. Flavour Riot, its quarterly pop-up property, embodies that ethos—curated collaborations with chefs, home cooks, and culinary innovators who have left a mark on India’s dining scene.
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The menu for the pop-up is designed as a journey through bold flavours and familiar favourites. Small plates include a smoky Smoked Pork Pickle served with soft pao, Ethiopian-inspired Kitfo beef tartare with warm pita, Smoked Spicy Eggplant Pâté paired with creamy labneh, and the fresh, aromatic Isaan Grilled King Mushroom Salad. Mains feature the chef’s indulgent classics: Char Siu Chopped Smoked Pork Sandwich with crisp fries, Singapore Laksa Noodle Soup with smoked chicken or vegetables & Nasi Lemak with beef or eggplant rendang. Dessert is Kerala Fried Banana served with rum, butter, and ice cream, rounding off the menu with a sweet, nostalgic touch.
Tushar Fernandes and Nikhil Chittiappa, partners at Monkey Bar, said, “We’re thrilled to have Chef Gautam join us for this edition of Flavour Riot. Bringing back his signature classics fits perfectly with the celebratory and nostalgic spirit of the pop-up, and we’re excited for our guests to experience these dishes at Monkey Bar.”
Monkey Bar’s Flavour Riot continues to highlight the city’s culinary creativity while celebrating nostalgia, indulgence, and the joy of rediscovering signature flavours.
Event Details:
Price for two: Rs 3000
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