CYK Hospitalities Launches Thamel: Gurugram's New F&B Hotel
By Team Homes | Tuesday, 11 November 2025

CYK Hospitalities Launches Thamel: Gurugram's New F&B Hotel

CYK Hospitalities Launches Thamel

CYK Hospitalities, a leading F&B consultancy, proudly announces the launch of Thamel, a new Western and Himalayan fine dining restaurant at AIPL Joy Central, Sector 65, Gurugram. This venture embodies CYK's philosophy of crafting unique F&B destinations that blend cultural authenticity, aesthetic design, and operational efficiency.

Founded by Piyush Agrawal, Thamel aims to unite the warmth of Himalayan cuisine with the sophistication of modern Western dining. CYK Hospitalities provided comprehensive support, overseeing everything from conceptualization and menu planning to design, staffing, training, and brand identity. This partnership ensured Thamel's vision was meticulously brought to life, creating a truly authentic Himalayan restaurant Gurugram.

Key Highlights:

  • CYK Hospitalities launches Thamel, a unique Western and Himalayan fine dining experience in Gurugram.
  • Thamel offers a menu blending authentic Himalayan flavors with modern Western sophistication, using local ingredients.
  • Strategically located at AIPL Joy Central, Thamel aims to be a vibrant culinary hub.

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Piyush Agrawal, Thamel's Founder, envisions the restaurant as a reflection of his origins and passion, inviting diners to experience the soft, comforting tastes of the Himalayas served with elegance. He credits CYK Hospitalities for their deep involvement in transforming this dream into a tangible, timeless brand.

Pulkit Arora, Director & Culinary Expert at CYK Hospitalities, emphasized their goal of creating a narrative for Thamel that blends genuineness with flexibility, preserving past cuisines while embracing future culinary trends.

Thamel's culinary concept prioritizes locally sourced ingredients and contemporary techniques to safeguard authentic Himalayan flavors. The diverse menu offers a delightful fusion of Continental and Himalayan dishes, from traditional momos and laphing to refined Continental selections, alongside coffee and a variety of beverages. This makes it a prime spot for fine dining Gurugram.

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Simran Jeet Singh, Director at CYK Hospitalities, highlighted Thamel as an example of India’s evolving F&B landscape, where local identity meets global curiosity. He noted AIPL Joy Central’s substantial footfall as an ideal location for Thamel restaurant. This unique offering caters to those seeking authentic Himalayan cuisine and Western fine dining.

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